Friday, May 02, 2008

Review: Kai on King

I went to Kai on King some nights ago. It ended up being $48 for two. I was told that a friend liked it because it was innovative? I suppose being newtown, it had to label which was and which wasn't vego; but most of the stuff going around was samey: salmon on rice, tuna on rice. It reminds me of what the cheap sushi trains used to be like (but not anymore). I had a bonito (I think) on rice, and it looked dry, and not moist and fresh.

Not licensed (but byo), so the craving for sushi and sake was also not satisfied

Very disappointing.

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